September Menu ~ 2012

Week 1 ~ Sept. 2nd – 8th

Traditional Pot Roast, Carrot Mash Bake, Roasted Veggies

Arancini (Rice Balls)  with Marinara Sauce

Jamaican Jerk Chicken with Corn & Black Bean Relish

Chicken Tortilla Soup

Garlic Tilapia


Wild Mushroom Macaroni and Cheese

Week 2 ~ Sept. 9th – 15th


Cauliflower and Feta Omelet

Chicken Tarragon

7-Layer (Meatless) Tortilla Pie

BBQ Salmon


Chicken Pasta Milano

Week 3 ~ Sept. 16th – 22nd

Meatball Minestrone Soup

Quinoa Cakes with Eggplant-Tomato Ragu with smoked Mozzarella

Champagne Chicken

Black Bean Taquitos with Cucumber Salsa & Garlic Sour Cream

Hot Hamburger Plate (Number Two’s Birthday Dinner!)


Pasta and Pesto

Week 4 ~ Sept. 23rd – 30th

Meatball Stroganoff

Champagne-Saffron Risotto

Crispy Cheddar Chicken

Acapulco Chicken

Pesto-Panko Baked Fish


Creamy Pumpkin Pasta

Chicken Vesuvio


Harvest Bread

Turkey Bacon and Egg Puffs

Poached Egg Cups with Hollandaise Sauce

Scottish Scones

Dutch Boy Pancakes

Dessert & Other

No-Bake Chocolate Cherry and Almond Energy Bars

Cinnamon Apple Tart

Gluten Free Lemon Squares

Pineapple Galette

Double Chocolate Pudding Parfait



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